2 tsp veggie oil
1/2 C Kraft Free Catalina Dressing
3 tbsp dry onion soup mix
1/2 C Smuckers Sugar Free Apricot Jam
6 Small Chicken Breasts
Pre-heat oven to 350*
Heat oil in large skillet and add chicken.
Cook 4min on each side
Remove from skillet and place in 3qt baking dish.
Mix dressing, jam, and soup mix in small bowl and pour over chicken
Bake for 45min